In November, Organic Krush, known as a Lifestyle Eatery, opened its newest location, at 374 Post Road East, in Westport. The restaurant is a place where family and friends can meet and take-out healthy meals for any discerning palate. The menu allows each guest to mix and change the meals to fit their dietary needs and tastes. This is the seventh location for Organic Krush, with plans to open an eighth location in Greenwich in 2021.

Owners Michelle Walrath and Fran Paniccia have a clear mission. When they created Organic Krush, they set out to craft a menu that was loved by every single member of the family. They sautéed, juiced, smoothied, baked, sourced and created a breadth of recipes that were delectable and organic. A trusted source of delicious, organic food and cold-pressed juices, they are committed to serving food that is free of pesticides, GMOs, hormones and fake ingredients.

Walrath graduated from the University of Bridgeport with a master’s in Education 20 years ago. “I spent a year teaching in Norwalk and getting to know the families of Fairfield County,” she explains. “When an opportunity came up to open our restaurant in Westport, we were so excited. We have many family members in the Danbury and Newtown area, and past connections to the neighborhoods of Fairfield County, so we knew Westport would be just the right fit for our first location in Connecticut.”

Whether vegan, keto, gluten-free or trying a juice cleanse, Organic Krush has options for every palate. Families are spending more time at home and want to have options from the comfort of home. Delivery is offered via the Organic Krush Lifestyle Eatery App, or food can be picked up with a safe inside pick-up location. The eatery is open Monday through Friday, 8am to 8pm, and Saturday and Sunday, from 8am to 5pm.

For more information, call 475-477-1275 or visit OrganicKrush.com.