Hop on board the March 14-21, 2015 Holistic Holiday at Sea cruise for an event that Natural Geographic Traveler calls “one of the 100 best worldwide vacations to enrich your life.” Enjoy life-transforming discussions on the benefits of a plant-based diet aboard an Italian cruise liner with a community of friends. Meet others who share your vision of health as you nourish yourself with good food, good people and good times.

Among the 1,700-plus people attending will be doctors, instructors and chefs speaking on all of aspects of holistic health, wellness, and plant-based and macrobiotic diets. Drs. Caldwell Esselstyn, T. Colin Campbell, Neal Barnard and Michael Greger will present why such a diet serves you and the world. Colleen Patrick-Goudreau, Chef AJ and several other vegan chefs will teach you how to make this life taste great. These are just a few of the 35 teachers offering over 130 classes, which include yoga, Pilates and meditation. Evening parties will provide plenty of opportunity for fun and socializing.

The cruise also docks for adventures at Falmouth, Jamaica; Georgetown, Grand Cayman Islands; Cozumel, Mexico; and Great Stirrup Cay, Bahamas.

For all the details, visit HolisticHolidayatSea.com, email [email protected] or call 828-749-9537. See ad, page 87.